Red Thai Curry Chicken
Allergens:
Crustaceans
Macros:
Calories:
545
Protein:
49
Carbohydrates:
46
Fat:
12.5
Ingredients:
160g chicken thigh, 180g Basmati rice, Spring onion, Onion, Garlic, Ginger, Galanga, Thai red curry paste, Lemon grass, Lemon, Coconut milk, Shrimp paste, Trace Amounts of Rapeseed Oil
